Meals made just for you
1. Lentil soup with roasted squash and seasonal salad
2. Korean-inspired shredded beef tacos, with pickled veggies, green onions, avocado and sautéed greens
3. Thai chicken curry with noodles and beet and carrot fritters
1. Sriracha chicken over rice with sesame broccoli, thinly shredded purple cabbage and orange togarashi walnuts
2. Buffalo cauliflower tacos with avocado ranch and Mexican street corn
3. Moroccan Lamb stew over gluten free orzo with carrot salad
1. Green pea dal with curried greens over quinoa
2. Sweet potato kabocha bowls with roasted salmon and tahini dressing
3. Teriyaki chicken bowl with sesame eggplant
Falafel waffles with preserved lemon hummus and Mediterranean cucumber slaw
PF Changs copycat vegetarian lettuce cups with homemade hoisin sauce, sesame bok choy and 5-Spice roasted sweet potato wedges
Celebration lentil loaf with cauliflower mashed potatoes, balsamic thyme roasted brussels sprouts and apple butter bbq sauce
Chana masala with spiced rice, garlic greens and raita
Mushroom burgers with miso mayo, little gem salad and onion rings
Pesto meatballs, lemon butter potatoes, roasted artichokes and whipped feta
1. Turkey meatballs with romesco sauce and balsamic roasted brussels sprouts
2. Slow roasted wild salmon with blood orange and fennel with arugula salad and braised carrots With dukkah
3. Chicken Mushroom Larb Bowls with coconut rice
1. Beef burgers with grain free buns and crispy sweet potato fries with dipping sauce .
2. Slow-cooked Coq au vin with carrots and mushrooms over root puree
3. Pad see ew with veggies and shrimp
1. Turmeric-black pepper chicken over asparagus with tahini quinoa and kale salad
2. Cumin-roasted trout with cilantro sauce, wine roasted artichokes and crispy rice salad
3. Baked mongolian beef meatball noodle bowl with sesame-garlic broccoli and kohlrabi slaw
1. Sweet Potato Falafel bowls with Jalapeño Ranch
2. Indian-Spiced Tomato shakshuka with gf sourdough and cucumber tomato salad
3. Crispy chicken tinga taquitos with black bean soup, salsa fresca and avocado crema